A Guide to Ovens and Hobs

Ovens and hobs oven add modern, sleek style to any kitchen and can be easily integrated into kitchen worktops and units. Shop our entire oven and hob and oven collection today.

Electric hobs are heated by different looking cooking rings that can have anywhere from four to six power levels. It may take a while for them to heat up and cool down.

Hobs of different types

Each home is incomplete without a kitchen hob, range cooker, or stovetop (the latter being a whole cooking appliance in which you can bake and roast food). It is used to cook all manner of meals and for this reason, it's important that you choose the right type of hob for your cooking style. There's a type of oven hob for everyone, no matter if you're a pro chef who prefers precision or a busy home cook who wants speed.

Induction and electric ceramic hobs feature a flat, frameless design that improves the modern look of any kitchen. Each of the four or five zones can be controlled using an individual dial. You can boil potatoes on one ring while sauteing the sausages on another. This is perfect for busy families. They also heat up quickly and have smooth surfaces that make them easy to clean. They can be more costly than gas hobs and might take longer to heat and cool down.

Gas hobs are popular with chefs because they provide instant heat and provide precise control. They're also safe, with built-in flame failure safety systems that cut off the gas supply in case there's leak. They are less efficient than electrical or induction hobs, and they are more difficult to clean due to the pan's support and stove burners.

Plate hobs are the classic form of the hob and have been around for decades. They have a flat top that has gas or electric rings that heat when you turn the dial. They are cost-effective, but they are not ideal for cast-iron cookware and don't distribute heat over the entire surface.

Induction hobs can heat your pan directly rather than heating up the surface of the hob like traditional hobs. They're safer than gas and have no open flames and are easy to clean. They are also more expensive and take longer to heat and cool than electric or gas hobs.

Gas hobs

A gas stove is a popular choice for home cooks because of its fast heating functionality and easy control. You can find models with between two and six burners. Some have a wok burner that is designed to cook stir-fries. Some stoves have a visible indicator that tells you whether the burner is running or off.

They cook food faster than induction or electric models, and are therefore perfect for busy kitchens. They can also be cheaper to run than electric hobs, in the event that you are using electricity from a company that generates renewable energy sources.

You can pick between built-in or freestanding gas hobs. If you are planning to renovate your kitchen, freestanding models are better since they can be moved easily. However, they can be difficult to install and might require hacking into your final carpentry, which isn't suitable for all homes.

Freestanding models feature a smooth, flat surface that makes them much easier to clean than other types of hobs. Trims made of stainless steel are frequently employed, and can be used in conjunction with a variety of kitchen designs. Some models have control knobs that are touch-sensitive and some have a an energy boost feature that boosts the power of the burner by 50%..

Some gas hobs have a safety system that automatically shuts off gas supply once the flame has gone out. This means you don't need to worry about accidentally setting off a fire. They are also less expensive than electric hobs that operate, and offer precise temperature control for various cooking techniques.

It's worth mentioning that gas hobs emit carbon dioxide as they burn, which may be a problem for people who are concerned about the environment. There are models that do not emit CO2 when they are in use. They are referred to as "zero emission gas hobs" or 'eco-friendly gas hobs', they still have all the standard features of a traditional gas model but emit no CO2 whatsoever while in operation.

Electric hobs

A popular option for kitchens of all types, electric hobs offer a range of advantages over other kinds of cookers. Electric hobs heat up and cool off quicker than gas hobs. This means that less heat remains after the cookware is removed. They heat more evenly and are less likely to be prone to hot spots than some gas models. Electric models are also easier to maintain and less expensive to operate than gas models.

Ceramic or glass electric hobs are most commonly found in modern kitchens. They are sleek and stylish design that is easy to clean. They are also safe to touch. They're also a good choice for families with children as their flat surface is less likely to be damaged by heavy pans. They're also reasonably priced to run and can be replaced if damaged.

In contrast to traditional plate hobs which use coils to generate heat which is transferred to cookware, ceramic hobs use an induction system to heat directly the pan. They can heat and cool faster and are suitable to cook with any type of cookware. They can be more expensive than electric stoves, but they will save you money in the long run due to their efficiency.

Despite their simplistic design, it's crucial to maintain your ceramic or glass hob to prevent any problems. Cleaning the cooktop oven with hob non-abrasive cleaning products is highly recommended, as is checking for and replacing any malfunctioning heating controls and cleaning out the grates or burner caps regularly. It's also important to watch out for any signs of gas odour as this could be a sign of a problem with the gas lines or a gas leak. It is best to contact an experienced gas technician for help if you suspect a problem. Always make sure that the stove has cooled completely prior to cleaning in order to avoid severe damage. This will also stop any accidental fires or spills!

Hobs with induction

The modern alternative to traditional gas and electric hobs, induction cookers utilize an electric field to heat the pan itself rather than the cooktop itself. This allows them to heat faster than other types of hobs and can help save energy in the long run. The cooktop's surface is cool to the touch and many models are equipped with safety features, such as an automatic shutoff to avoid accidents.

Induction hobs are usually glass or ceramic with an alternating current that creates an electric field that heats. A pan that is induction-compatible must have a flat bottom and a steel or iron core. The magnetic field is only activated when the pan is placed on the cooking zone. The majority of hobs have an 'bridging zone' that can connect two zones to accommodate larger pans.

Induction hobs are well-known for their efficiency and many people have reported a dip in their overall energy bills after switching to one. They are also believed to be more secure since the cooktop surface stays cool to the surface, reducing the chance of burns, and it only heating the pan and its contents. This makes them safer for children than gas or electric hobs which can get extremely hot.

Most induction hobs have different control types. The most basic one is an easy touch bar/power bar at the top of the hob. Some have a fully-functional display that shows all the options available, and allows you to change power levels and set timers. The more advanced models of induction hobs include many small copper coils tightly placed under the cooktop. the magnet under each one will sense the pan you are placing it. It then activates the required coil to fit the pan's size and shape.

All of our hobs and ovens are available as freestanding models or seamlessly integrated into kitchen's worktops and units for a an elegant, seamless appearance. Our full range includes everything from sleek black and stainless-steel finishes to trendy ceramic and copper. Take a look at our other appliances, including dishwashers refrigerator freezers and washing machines that will make your kitchen function properly.